Dungeness Crab & Shrimp Boil Bundle
Dungeness Crab & Shrimp Boil Bundle
dungeness crab legs served with bread and lemon
Dungeness Crab & Shrimp Boil Bundle
Dungeness Crab & Shrimp Boil Bundle
dungeness crab legs served with bread and lemon

Dungeness Crab & Shrimp Boil Bundle

$226.00 Sale • Save

Includes:

  • 4 lbs Dungeness Crab Snap-N-Eats
  • 4 lbs Wild Gulf Shrimp
  • Freshly Frozen
  • Wild & Sustainably Caught in the USA
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⛟ Free Nationwide Shipping over $125 ⛟

We have a $125 minimum order on frozen seafood to guarantee exceptional shipping quality.

Each order is carefully packed in a high-performance insulated box with dry ice, ensuring your seafood stays frozen solid from our door to yours.

We offer free standard shipping to the continental US. Expedited shipping options are available at checkout.

To see order deadlines and additional shipping information, click here.

This bundle should feed approx 12 people comfortably, assuming 3/4 of a pound of seafood each.

Storage: Your seafood should be kept frozen until you are ready to enjoy it. For best quality, we recommend consuming within 6 months of purchase.

Standard Thaw Method: The safest way to thaw Premier Catch seafood is under refrigeration. We recommend removing the item from the original packaging, placing it on a plate, covering, and allowing it to thaw in the refrigerator for 6-8 hours, or overnight. Keep refrigerated until you are ready to prepare it. We recommend consuming it within 2-3 days of thawing.

Quick Thaw Method: For faster thawing, you may place the seafood in a bowl of very cold water for 30-45 minutes. Once defrosted, remove the fish from the packaging, rinse gently with cool water, and pat dry. We recommend consuming immediately.

Check out the Premier Catch Kitchen for hundreds of delicious and nutritious seafood recipes by clicking here.

For a general seafood cooking guide, click here.

Dungeness Crab & Shrimp Boil Bundle

Our Crab & Shrimp Boil Bundle is the ultimate seafood feast! Featuring 4 pounds of succulent Dungeness crab Snap-N-Eats and 4 pounds of wild Gulf shrimp, it brings the flavors of a classic seafood boil right to your doorstep. Perfect for gatherings or special dinners, we love how easy it is to prepare and how every bite captures the freshness of the ocean. It's a fun, crowd-pleasing meal that combines the sweet, delicate taste of Dungeness crab with the juicy, tender shrimp—making it a true celebration of wild-caught seafood!

Dungeness Crab & Shrimp Boil Bundle

Why We Love This

  • Perfect for casual gatherings or special occasions with family and friends
  • Wild-caught and sustainably sourced for a fresh, ocean-to-table experience
  • Easy to prepare—just boil, season, and enjoy a feast that brings everyone together
  • Nutrient-packed, high in protein, and loaded with heart-healthy omega-3s
  • A fun, crowd-pleasing meal that’s both indulgent and nourishing!

Dungeness Crab & Shrimp Boil Bundle Recipes

Click below for all of our delicious recipes or see our general seafood cooking guide here.

Trader Joe's Butternut Squash Mac & Cheese with Dungeness Crab Meat

Trader Joe's Butternut Squash Mac & Cheese with Dungeness Crab Meat

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Cucumber Sushi Bites

Cucumber Sushi Bites

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When it comes to seafood, not all options are created equal. Choosing wild-caught seafood offers several advantages over farmed varieties. Wild seafood grows in its natural habitat, feeding on a natural diet, which often results in leaner, more nutrient-dense fish.

In contrast, farmed seafood is raised in controlled environments, where fish are often fed processed diets and exposed to higher levels of antibiotics and chemicals. Wild seafood, on the other hand, tends to be free from these additives, making it a cleaner, more sustainable choice.

By opting for wild seafood, you're not only making a healthier choice for yourself but also supporting sustainable fishing practices that help maintain healthy ocean ecosystems.

Did you know that nearly 90% of Americans aren’t meeting the recommended seafood intake? According to the USDA, most people are missing out on the well-documented health benefits of seafood, such as a reduced risk of heart disease and enhanced mental well-being.

To put it into perspective, experts recommend eating at least two servings—about eight ounces—of seafood each week. So, how much seafood are you enjoying?