Name: Citrus Spot Prawn Crudo Inspired by Delish
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: Wild Alaska Spot Prawns; 1 tsp celery, finely diced; 1 tsp cucumber, finely diced; 1 tsp tomato, diced; juice of 1 orange; juice of 1 lime; juice of 1 lemon; 2 tsp dijon mustard; 2 tsp honey; ¼ cup olive oil; salt and pepper; habanero pepper, thinly sliced; Optional: chips or tostadas for serving

Citrus Spot Prawn Crudo Inspired by Delish

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Servings

Prep Time

15 minutes

Cook Time

15 minutes

This Citrus Spot Prawn Crudo is a refreshing, light dish that highlights the delicate sweetness of raw spot prawns. Marinated in a zesty mix of citrus juice, olive oil, and sea salt, then topped with fresh herbs and sliced habanero peppers for a vibrant kick.

Author:

Declan Chapin

Image of Citrus Spot Prawn Crudo Inspired by Delish

Ingredients

Wild Alaska Spot Prawns
1 tsp celery, finely diced
1 tsp cucumber, finely diced
1 tsp tomato, diced
juice of 1 orange
juice of 1 lime
juice of 1 lemon
2 tsp dijon mustard
2 tsp honey
¼ cup olive oil
salt and pepper
habanero pepper, thinly sliced
Optional: chips or tostadas for serving

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Directions

Thaw and peel the spot prawns, keeping them raw.
In a small bowl, whisk together the fruit juices, dijon, and honey in a large mixing bowl. Slowly whisk olive oil into mixture. Season with salt and store in the fridge.
Dice the cucumber, celery, and tomato. Add to a shallow bowl with the spot prawns.
Garnish with cucumber moons and sliced habanero peppers.
Pour marinade over the spot prawns and diced vegetables.
Let it marinate for 5-10 minutes to enhance the flavors.
Garnish with cucumber moons and habanero peppers.
Serve immediately, with chips or as is, and enjoy!