Name: Lemon Garlic Zoodles with Wild Alaska Smoked King Salmon
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: Wild Alaska Smoked King Salmon; 1 tbsp olive oil; 2 cloves minced garlic; 12 ounces zucchini noodles; ¼ cup diced cherry tomatoes; 2 tbsp pickled red onions; 2 tbsp parmesan cheese; salt &amp; pepper; red pepper flakes; lemon to garnish

Lemon Garlic Zoodles with Wild Alaska Smoked King Salmon

Rated 5.0 stars by 3 users

Servings

Prep Time

5 minutes

Cook Time

5 minutes

These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Alaskan Salmon. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!

Author:

Declan Chapin

Image of Lemon Garlic Zoodles with Wild Alaska Smoked King Salmon

Ingredients

Wild Alaska Smoked King Salmon
1 tbsp olive oil
2 cloves minced garlic
12 ounces zucchini noodles
¼ cup diced cherry tomatoes
2 tbsp pickled red onions
2 tbsp parmesan cheese
salt & pepper
red pepper flakes
lemon to garnish

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Directions

Heat olive oil in a skillet over medium heat.
Add garlic and sautée until fragrant.
Toss zoodles, cherry tomatoes, and pickled onions in and gently stir. Cook for 2-3 minutes or until soft.
Season with salt, pepper, parmesan cheese, and red pepper flakes according to your desired taste.
Top with flakes smoked salmon.
Enjoy!

Recipe Note

We hope you find inspiration from our seafood infused recipes as you recreate them in your own kitchen. Order our Premier Catch Alaskan Salmon to use premium seafood for all your cooking. Bon appétit!