Directions
Thaw prawns, peel, and pat dry. Add to a bowl.
Toss prawns in olive oil, salt, and pepper.
Cook prawns for 2 minutes per side in a skillet over medium-high heat.
Serve with Kari Kari Chili Garlic Crisp and enjoy!
Recipe Note
We hope you find inspiration from our seafood infused recipes as you recreate them in your own kitchen. Order our Premier Catch Alaska Spot Prawn to use premium seafood for all your cooking. Bon appétit!