Buy 3 Get 1 Free Alaskan Red King Crab Bundle
Buy 3 Get 1 Free Alaskan Red King Crab Bundle
Buy 3 Get 1 Free Alaskan Red King Crab Bundle
Buy 3 Get 1 Free Alaskan Red King Crab Bundle

Buy 3 Get 1 Free Alaskan Red King Crab Bundle

$555.00 Sale • Save
  • 8 lbs Jumbo Alaskan Red King Crab Legs
  • Butterfly split
  • Fully cooked
  • Arrives frozen, ready to thaw and eat
  •  Wild, sustainably caught & processed in Alaska, USA
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🚚 Shipping & Order Deadlines

Buy 3 Get 1 Free Alaskan Red King Crab Bundle

Indulge in the ultimate seafood experience with our Buy 3, Get 1 Free offer on Wild Alaskan Red King Crab. Now, you can enjoy 8 pounds of premium king crab for the price of 6—perfect for your next special occasion, family gathering, or simply stocking up on this luxury seafood favorite.

Our Wild Alaskan Red King Crab is sustainably harvested from the icy waters of the Bering Sea and is prized worldwide for its sweet, succulent snow-white meat and tender texture. Known as one of the most luxurious seafood products, red king crab stands out with its larger size and mouthwatering flavor, making it a must-have for seafood lovers.

Each leg is pre-cooked, shell intact, and ready to heat and serve—simply crack open using a crab cracker or sharp knife to access the delicious meat inside.

What You Get:

  • 4 x 2-pound bags of Wild Alaskan Red King Crab (totaling 8 pounds)
  • Pay for 3 bags, get the 4th one for free

Our king crab is harvested following Alaska’s strict sustainability regulations, ensuring you’re getting the freshest, wild-caught crab while supporting the long-term health of our oceans. Whether you're planning a crab feast or filling your freezer, this is the perfect opportunity to enjoy the best of the Bering Sea at an unbeatable value!

We have a $125 minimum order on frozen seafood to guarantee exceptional shipping quality.

Each order is carefully packed in a high-performance insulated box with dry ice, ensuring your seafood stays frozen solid from our door to yours.

We have a minimum order value of $125 on all frozen seafood which includes Free Standard Shipping to the continental US.

For guaranteed delivery within the same week using our Free Standard Shipping, orders must be placed by Monday at 11:59pm CT.

ORDER DEADLINES & EXPEDITED OPTIONS:

Order Placed Monday (before 11:59pm CT)

• Free Standard - Ships Tuesday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Tuesday, arrives in 2 days

• Overnight ($60) - Ships Tuesday, arrives next day

Order Placed Tuesday (before 11:59pm CT)

• Free Standard - Ships Following Monday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Wednesday, arrives in 2 days

• Overnight ($60) - Ships Wednesday, arrives next day

Order Placed Wednesday (before 11:59pm CT)

• Free Standard - Ships Following Monday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Monday, arrives in 2 days

• Overnight ($60) - Ships Thursday, arrives next day

Order Placed Thursday - Sunday (before 11:59pm CT)

• Free Standard - Ships Following Monday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Monday, arrives in 2 days

• Overnight ($60) - Ships Thursday, arrives next day

To review our full shipping policy, please click here.

One 2 pound bag of red king crab legs will feed 1 - 2 adults. Each package contains 4-5 large king crab legs. This bundle contains 4 packages, 8 pounds of crab legs.

How to store frozen king crab legs: Your king crab legs should be kept frozen until you are ready to prepare them. We recommend enjoying them within 6 months of purchase.

How to thaw frozen king crab legs: The safest way to thaw wild red king crab legs is under refrigeration. We recommend gently rinsing the king crab under cold water, placing them on a wire rack over a tray, and thawing them in the refrigerator for 6-8 hours, or overnight. Keep your thawed king crab legs refrigerated until you are ready to serve them. We recommend consuming them within 2-3 days of thawing.

Our crab products are fully cooked. You may simply thaw and enjoy!

We love crab served chilled or at room temperature, but if desired, you may warm the crab before serving. To warm your crab, we recommend you steam it for four minutes or bake in 400 degree oven for three or four minutes, however, be careful not to overcook it as the meat can become tough.

Be sure to check out the Premier Catch Kitchen for hundreds of delicious and nutritious seafood recipes by clicking here.

Wild red king crab (Paralithodes camtschaticus)

Buy 3 Get 1 Free Alaskan Red King Crab Bundle

Why We Love This

  • 351mg of omega-3's per 3 oz serving
  • 16g of protein per 3 oz serving
  • Contains essential nutrients including zinc and vitamin B12
  • Sweet, rich flavor with tender, delicate meat
  • Sustainably sourced from the pristine waters of Alaska, harvested responsibly
  • Versatile seafood that can be served as a show-stopping centerpiece or in your favorite recipes

Our Latest Recipes

Click below for all of our delicious recipes or see our general seafood cooking guide here.

Snow Crab Bruschetta

Snow Crab Bruschetta

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Snow Crab Tacos with Avocado and Taco Sauce

Snow Crab Tacos with Avocado and Taco Sauce

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Mediterranean Tuna Bowl

Mediterranean Tuna Bowl

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dungeness crab pinwheel recipe

Hot Dungeness Crab Pinwheels

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When it comes to seafood, not all options are created equal. Choosing wild-caught seafood offers several advantages over farmed varieties. Wild seafood grows in its natural habitat, feeding on a natural diet, which often results in leaner, more nutrient-dense fish.

In contrast, farmed seafood is raised in controlled environments, where fish are often fed processed diets and exposed to higher levels of antibiotics and chemicals. Wild seafood, on the other hand, tends to be free from these additives, making it a cleaner, more sustainable choice.

By opting for wild seafood, you're not only making a healthier choice for yourself but also supporting sustainable fishing practices that help maintain healthy ocean ecosystems.

Did you know that nearly 90% of Americans aren’t meeting the recommended seafood intake? According to the USDA, most people are missing out on the well-documented health benefits of seafood, such as a reduced risk of heart disease and enhanced mental well-being.

To put it into perspective, experts recommend eating at least two servings—about eight ounces—of seafood each week. So, how much seafood are you enjoying?